Bread Pudding
Bread Pudding is an moderately easy dinner. Made with 1 loaf french bread, 1 qt. sweet milk, 3 eggs, 2 c. sugar and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Tear bread into pieces.
Soak in milk until well mixed.
Add sugar, eggs, vanilla, raisins and coconut.
Stir well.
Pour pudding into greased 9 x 13-inch pan.
Bake until very firm at 325Β° for 60 minutes.
Serve with ice cream.
π· Perfect Pairings
Complete your meal with these
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