Bread Pudding
Bread Pudding is an moderately easy dinner. Made with 1/4 c. sugar, 1 pt. (2 c.) milk, 3 eggs, 1 tsp. vanilla and 3 slices buttered bread, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat egg and add vanilla, milk, bread and sugar.
Set aside for 30 minutes, then put into a buttered baking dish.
Sprinkle with nutmeg, raisins and butter over the top.
If you double this recipe, use a 13 x 9-inch pan.
Bake at 325Β° for 1 to 1 1/2 hours. Set baking dish in pan of water in oven, if possible.
Done when silver knife comes out clean.
π· Perfect Pairings
Complete your meal with these
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