Bread Pudding
Bread Pudding is an moderately easy dinner. Made with 4 qt. bread crumbs*, 1 c. sugar, 1/2 c. melted margarine, 1 qt. milk (more if needed, to be real moist) and 3 eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix crumbs and milk, let stand for 10 minutes.
Add eggs, sugar, melted butter and vanilla.
Mix together, then add raisins or coconut.
Pour into greased dish, sprinkle with cinnamon mixture.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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