Bread Pudding
Bread Pudding is an moderately easy dinner. Made with 2 c. dry bread cubes, 3/4 c. sugar, 1 qt. milk, scalded, 4 slightly beaten eggs and 1 tbsp. butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring milk to a scald, soak bread 5 minutes in this.
Add butter, salt and sugar.
Pour slowly over eggs; add vanilla and mix well.
Pour into 3 to 4-quart stainless steel mixing bowl. Bake in pan of hot water at 350Β° until firm.
π· Perfect Pairings
Complete your meal with these
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