Bread Pudding
Bread Pudding is an moderately easy dinner. Made with 1/2 c. dark raisins, 2 c. milk, 1/4 c. margarine, 1/4 c. sugar and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soak raisins in water for 20 minutes.
Drain and set aside. Heat milk and butter in saucepan until butter melts.
Do not boil.
π· Perfect Pairings
Complete your meal with these
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