Bread Pudding

Bread Pudding

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Bread Pudding is an moderately easy dinner. Made with 10 slices stale bread (break in pieces), 1 qt. milk, heated, 1 c. light cream, 4 eggs and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine bread, milk and cream in a bowl. Beat eggs with sugar; add to bread. Add vanilla, spices, butter and raisins. Butter baking dish. Set in shallow pan. Pour hot water in pan (1-inch).

Bake at 350Β° for 1 hour.

🍷 Perfect Pairings

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