Bread or Rolls
Bread Or Rolls is an moderately easy dinner. Made with 2 pkg. dry yeast, 2 c. warm water, 1/2 c. sugar, 2 tsp. salt and 6 1/2 to 7 c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Dissolve yeast in warm water.
Add sugar, salt and half of flour; beat 2 minutes.
Add egg and shortening.
Beat in remaining flour gradually.
Mix with hands until smooth.
Place in greased bowl.
Keep covered until double in size.
Punch down and shape into loaves or rolls.
Let rise and bake at 350° to 375° until brown.
🍷 Perfect Pairings
Complete your meal with these
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