Bread and Butter Pickles
Bread And Butter Pickles is an moderately easy dinner. Made with 1 gal. sliced small cucumbers, 4 onions, sliced, 2 green peppers, sliced, 1 red pepper, sliced and 1/2 c. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix salt thoroughly into mixture of first 4 ingredients.
Empty ice cubes in center and let stand 3 hours.
Mix remaining ingredients.
Drain vegetables thoroughly.
Heat vinegar mixture to boiling.
Add vegetables and heat over low heat to scalding. Simmer on low for 10 minutes.
Do not allow to boil.
Stir frequently to keep from sticking.
Seal while hot.
Makes 6 to 8 pints.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment