Bread and Butter Pickles
Bread And Butter Pickles is an moderately easy dinner. Made with 10 to 15 medium cucumbers, 4 large white onions, sliced, 1 large green peppers, diced, 1/4 c. salt and 2 1/2 c. white vinegar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Wash cucumbers; slice about 1/4-inch thick.
Combine first 4 ingredients.
Let stand, uncovered, at room temperature for 3 hours.
Drain.
Combine remaining ingredients in large kettle; bring to a boil.
Add drained vegetables; heat thoroughly, but don't boil.
Pack at once into hot sterilized jars and seal at once.
π· Perfect Pairings
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