Braunschweiger Ball
Braunschweiger Ball is an moderately easy dinner you can prepare in just 54 minutes. Made with (8 oz.) tube braunschweiger, . ketchup, of worcestershire sauce, of garlic salt and (3 oz.) pkg. cream cheese, softened, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Blend together braunschweiger, ketchup, Worcestershire sauce and garlic salt.
Form into ball and chill until firm.
Thin cream cheese with just enough mayonnaise to make it smooth and easy spreading consistency.
When braunschweiger ball is firm, frost it with the cream cheese mixture, then roll in chopped parsley. Serve with crackers.
Makes 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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