Brandied Sweet Potatoes
Brandied Sweet Potatoes is an moderately easy dinner. Made with 6 large cooked sweet potatoes, peeled and sliced, 1/2 tbsp. ground nutmeg, 2 tsp. salt, 1/2 c. white sugar and 1 c. water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In shallow pan or baking dish, arrange sliced cooked potatoes. Mix all dry ingredients.
Stir in water.
Cook over low heat until clear, then add lemon juice and brandy.
Pour over sweet potatoes and bake about 30 minutes at 375Β° until glazed.
Baste occasionally.
Yields about 8 servings.
π· Perfect Pairings
Complete your meal with these
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