Bran Muffins
Bran Muffins is an moderately easy dinner. Made with 5 c. flour, 1 1/2 to 2 c. sugar, 3 tsp. salt, 1 (15 oz.) box raisin bran and 5 tsp. baking soda, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix dry ingredients.
Beat eggs; add buttermilk and oil.
Mix with dry ingredients.
Spray muffin tins with Pam and fill 2/3 full.
Cook 20 minutes at 350Β°.
Dough will keep in refrigerator up to 6 weeks.
π· Perfect Pairings
Complete your meal with these
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