Bran Muffins
Bran Muffins is an impressive dinner. Made with 2 c. boiling water, 5 tsp. baking soda, 1 c. crisco, 2 c. sugar and 4 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add soda to water and let cool.
Cream Crisco and sugar.
Add eggs to creamed ingredients and stir.
Stir in buttermilk, flour and salt.
Add all-bran, raisins, nuts, dates and 40% Bran Flakes, also the water and soda, to the rest.
Bake at 375Β° for 20 minutes.
Makes 8 dozen.
Keeps 6 weeks in refrigerator.
π· Perfect Pairings
Complete your meal with these
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