Bran Muffins
Bran Muffins is an moderately easy dinner. Made with 1 c. boiling water, 3 c. all-bran, 1/2 c. melted shortening (oleo or crisco okay), 1 1/2 c. sugar and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Let All-Bran and boiling water set for 5 minutes.
Mix in remaining ingredients.
Bake in oven at 400Β° for 20 minutes.
You can keep batter in refrigerator for 3 to 4 weeks and bake as needed.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment