Bran Muffins
Bran Muffins is an moderately easy dinner. Made with 1 1/4 c. flour, 3 tsp. baking powder, 1/2 tsp. salt, 1/2 c. sugar and 1 1/2 c. all-bran cereal, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Stir together flour, baking powder, salt and sugar; set aside. Measure cereal and milk into mixing bowl and stir to combine.
Let stand 1 to 2 minutes or until cereal is softened.
Add egg and oil to cereal mixture.
Beat well.
Add flour mixture, stirring only until combined.
Stir in raisins.
Portion batter evenly into 12 greased 2 1/2-inch muffin pan cups.
Bake at 400Β° for about 20 minutes or until muffins are golden brown.
Serve warm.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment