Braised Beef
Braised Beef is an moderately easy dinner you can prepare in just 56 minutes. Made with . lean beef, cut in squares, c. water, bouillon cubes and c. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Roll beef in flour.
Brown in a skillet in a little shortening.
Place in covered dish or roaster.
Blend and add to meat the water, bouillon cubes and flour.
Dissolve bouillon cubes a little before adding to meat.
Add no salt or pepper, it's in the cubes.
π· Perfect Pairings
Complete your meal with these
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