Boursin (Dip)
Boursin (Dip) is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, 1 tsp. lemon juice, 1 tsp. chopped chives (fresh or dried), 1 tsp. chopped parsley (fresh or dried) and 1/4 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix all ingredients together; refrigerate at least 1 hour. Serve with mixed crackers and Pepperidge Farm pumpernickel or sesame sticks.
π· Perfect Pairings
Complete your meal with these
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