Bourbon Slush
Bourbon Slush is an moderately easy dinner. Made with 1 3/4 c. water, 5 tea bags, 1 c. sugar, 7 c. water and 1 (12 oz.) can lemonade concentrate, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring 1 3/4 cups water and tea bags to boil.
Remove tea bags and add sugar.
Let stand 15 to 20 minutes.
Add remaining ingredients.
Put in freezer until slushy.
π· Perfect Pairings
Complete your meal with these
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