Bourbon or Rum Balls
Bourbon Or Rum Balls is an moderately easy dinner. Made with 1 c. chopped pecans, 2 tbsp. white karo syrup, 1 large box vanilla wafers, 2 tbsp. cocoa and 1 c. powdered sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Make the vanilla wafers into fine crumbs.
Add Karo syrup, cocoa, bourbon, rum or brandy and 1/2 cup powdered sugar; mix well. Add pecans. Shape into small balls and roll in remaining powdered sugar. Balls are better after they set for at least 1 day.
π· Perfect Pairings
Complete your meal with these
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