Bouillie (Vanilla Pudding)
Bouillie (Vanilla Pudding) is an moderately easy dinner. Made with 1 can pet milk, 2 cans water, 2 tsp. vanilla extract, 1 c. sugar and 1 large cooking spoon cornstarch, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Add milk, water and extract in pot and bring to boil.
In separate bowl, mix sugar, cornstarch and egg together and stir well.
Make sure there are no lumps.
A little milk may be added if needed.
Add to the boiling milk mixture and cook until desired thickness.
Pour over vanilla wafers or cake; bananas may be added if you want.
π· Perfect Pairings
Complete your meal with these
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