Boston Cream Pie(Being Married to a Yankee, I Had to Learn This One.)
Boston Cream Pie(Being Married To A Yankee, I Had To Learn This One.) is an moderately easy dinner. Made with 1 c. all-purpose flour, 1 tsp. baking powder, 1/4 tsp. salt, 3 eggs and 2/3 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine dry ingredients.
Separate eggs and beat whites until stiff, gradually beating in half of the sugar.
Beat egg yolks with the remaining sugar until thick.
Add vanilla and lemon juice.
Slowly add water.
Fold in egg whites, dry ingredients and butter just to blend.
Bake in a greased, floured pan at 350Β° for 25 minutes.
Cool in pan for 10 minutes before removing.
π· Perfect Pairings
Complete your meal with these
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