Boston Cream Cheese Pie
Boston Cream Cheese Pie is an moderately easy dinner. Made with 1 (9 oz.) pkg. yellow cake mix, 2 (8 oz.) pkg. philadelphia brand cream cheese, softened, 1/2 c. granulated sugar, 1 tsp. vanilla and 2 eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Grease bottom of a 9-inch spring-form pan.
Prepare cake mix as directed on package; pour batter evenly into spring-form pan. Bake at 350Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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