Boston Brown Bread
Boston Brown Bread is an moderately easy dinner. Made with 1 1/2 c. raisins, 1 1/2 c. water, 1 tbsp. shortening, 1 c. sugar and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Boil the raisins and water until the raisins swell.
Take off stove and cool.
Cream together the shortening, sugar, eggs, salt, soda and vanilla.
Add cooled raisins and the flour.
Mix well. Pour into greased 3 (15 ounce) cans or 2 loaf pans.
Bake at 350Β° for 1 hour.
Nuts may be added.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment