Boston Brown Bread
Boston Brown Bread is an moderately easy dinner. Made with 9 empty soup cans, greased or pammed, 1 box raisins (1 lb.), 2 tsp. soda, 2 c. boiling water and 2 tsp. butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
The night before baking, mix raisins, soda, boiling water and butter and let stand covered.
Add remaining ingredients the next morning and mix well.
Fill cans 1/2 full.
Bake at 350Β° for 1 hour.
Cool until you can handle.
Remove bread from cans and cool.
Roll in plastic wrap and refrigerate or can be frozen. Excellent with cream cheese spread or butter.
π· Perfect Pairings
Complete your meal with these
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