Boss' Mexican Chicken
Boss' Mexican Chicken is an moderately easy dinner. Made with whole chicken, 1 can cream of mushroom soup, 1 can cream of chicken soup, 1 large chopped onion and 1 chopped green bell pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Bake chicken and remove from bone.
Place chicken pieces in large baking dish.
Mix together soups, onion, pepper, Ro-Tel, green chilies and seasonings.
Place a layer of frozen flour tortillas over chicken pieces, then add a layer of grated Cheddar cheese.
Next, add the sauce mixture.
Finally, top with another layer of grated Cheddar cheese.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
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