Borscht Dr.
Borscht Dr. is an impressive dinner. Made with 1 lb. beef tips, 1 smoked pork hock, 4 c. water, 1 can beef broth and salt and pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Heat beef, pork, water, broth, salt and pepper for 1 1/2 hours.
Debone pork.
Put beef, pork, onion, garlic, potatoes and cabbage in soup.
Tie dill seed and pickling spice in cheesecloth; add to soup.
Simmer about 2 hours.
Stir in vinegar; remove spice ball.
Serve sour cream on top of soup.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment