Bonsaint Family Meatballs
Bonsaint Family Meatballs is an moderately easy dinner. Made with 6 to 8 hamburger rolls, crumbled, 2 or 3 pieces of garlic, cut up small, minced, 1 small onion, chopped fine, 1/4 c. basil leaves and 1/2 c. romano cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients.
Roll into small balls.
Place on baking pan about 1-inch from each other.
Brown in 350Β° oven approximately 20 minutes.
Remove from oven and place in crock-pot with spaghetti sauce.
Let simmer in sauce about 1 hour before eating. Makes about 25 meatballs.
π· Perfect Pairings
Complete your meal with these
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