Bonnie's Baked Limas
Bonnie'S Baked Limas is an moderately easy dinner. Made with 4 (1 lb.) cans lima beans, drained, 8 tsp. margarine, 1 c. chopped onion, 1 c. chopped green pepper and 1 c. brown sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onion and green pepper in margarine.
Mix remaining ingredients, except bacon.
Lay bacon strips over mixture; bake at 350Β° until bubbly and brown.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment