Bonbons
Bonbons is an moderately easy dinner. Made with 1 qt. pecan meats, chopped, 2 sticks oleo, 1 c. eagle brand condensed milk, 2 boxes powdered sugar and 1 block canning wax, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well the pecans, oleo, milk and powdered sugar.
Form into walnut size balls. Put on wax paper and leave in refrigerator overnight.
Next day, melt the canning wax and chocolate morsels in a double boiler.
Dip balls in this mixture and let set on wax paper.
π· Perfect Pairings
Complete your meal with these
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