Boiled Country Ham
Boiled Country Ham is an easy dinner. Made with 1 country ham, whole cloves, brown sugar and bread crumbs or orange or pineapple marmalade or cherries and pineapple, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
To cook, place the whole ham in a large pan, skin side down. Cover with fresh water.
Simmer with pan covered until temperature reaches 160Β° (about 15 to 18 minutes per pound).
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