Bohemian Spareribs

Bohemian Spareribs

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Bohemian Spareribs is an moderately easy dinner. Made with 2 to 3 lb. spareribs, 1 tsp. salt, 1/4 tsp. pepper, 1 tbsp. caraway seed and 1 (1 lb. 4 oz.) can sauerkraut, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cut spareribs into individual servings.

Season with salt and pepper.

Mix caraway seed with sauerkraut and place in 12 x 8-inch baking dish.

Arrange onion on top of sauerkraut and pour tomatoes on top.

Place spareribs on top.

Bake at 350Β° for 2 hours.

Makes 4 to 6 servings.

🍷 Perfect Pairings

Complete your meal with these

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