Boggs' Italian Chicken
Boggs' Italian Chicken is an easy dinner. Made with 2 to 3 lb. chicken, cut up, 1 pkg. dry italian salad dressing mix, 1 stick butter and 2 tsp. dried mustard, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 400Β°.
Rinse chicken pieces and pat dry. Place in shallow baking pan.
In saucepan, melt butter; add dressing mix and dry mustard.
Baste pieces with mixture.
Bake for 1 hour, basting often.
π· Perfect Pairings
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