Bob's Venison "Chicago"(From Outdoor Life Deer Hunter's Yearbook, 1986)
Bob'S Venison "Chicago"(From Outdoor Life Deer Hunter'S Yearbook, 1986) is an moderately easy dinner. Made with 1 (6 oz.) pkg. wide noodles, 1 lb. deerburger, 2 tsp. butter, 2 (8 oz.) cans tomato sauce and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Prepare noodles according to package instructions, then drain thoroughly.
Brown burger and drain.
Stir in tomato sauce, salt and Worcestershire and simmer on very low heat.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment