Bob Hall's Irish Rebel Bread
Bob Hall'S Irish Rebel Bread is an easy dinner. Made with 3 c. self-rising flour, 1/2 c. brown sugar, 1 (12 oz.) bottle guinness stout, 1 egg (optional) and 4 oz. margarine or butter, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients except margarine.
Melt margarine and pour half in bottom of greased bread pan.
Add dough and pour remaining margarine over the top.
Bake in pre-heated oven at 350Β° for one hour.
(Serve with Irish Stew).
π· Perfect Pairings
Complete your meal with these
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