Blueberry Yum-Yums
Blueberry Yum-Yums is an moderately easy dinner. Made with 2 frozen pie crusts, 16 oz. cool whip, 1/2 c. sugar, 8 oz. cream cheese and 1 c. pecans, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Take frozen pie crust and press a few pecans into crust.
Mix with spoon 1/2 of Cool Whip, 1/2 cup sugar and cream cheese in bowl until smooth (will be slightly lumpy). Pour into pie crusts.
Cover with layer of pie filling (your favorite), then top with the remaining Cool Whip.
Chill.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment