Blueberry Yum-Yum
Blueberry Yum-Yum is an moderately easy dinner. Made with 2 c. fresh blueberries, 2 c. sugar, divided, 1/4 c. water, 1/4 c. cornstarch and 3 tbsp. water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine blueberries,
1 cup sugar and 1/4 cup water in saucepan.
Cook over low heat until berries are soft.
Combine cornstarch and 3 tablespoons water.
Add to berries and cook, stirring constantly until it thickens.
Set aside to cool.
π· Perfect Pairings
Complete your meal with these
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