Blueberry Syrup
Blueberry Syrup is an moderately easy dinner. Made with 1/2 c sugar, 1 tbsp cornstarch, 1/4 c water, 1/4 c light corn syrup and 2 tsp lemon juice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar and cornstarch in saucepan.
Add water, corn syrup and lemon juice.
Mix well.
Stir in blueberries.
Cook, stirring constantly until sauce comes to a boil and is thickened. Yields about 1 3/4 cup.
π· Perfect Pairings
Complete your meal with these
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