Blueberry Sour Cream Pie
Blueberry Sour Cream Pie is an moderately easy dinner. Made with 1 (9-inch) graham cracker crust, 1 (16 oz.) carton sour cream, 1 egg, beaten, 2 c. blueberries and 3 tbsp. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine sour cream, flour, 3 tablespoons brown sugar and egg. Beat well.
Spoon 1/2 of mixture into crust.
Combine blueberries and 1/2 cup sugar.
Spread over mixture in crust.
Top with remaining cream mixture.
Bake at 400Β° for 25 minutes.
π· Perfect Pairings
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