Blueberry Salad
Blueberry Salad is an moderately easy dinner. Made with 2 pkg. grape jello (3 oz.), 2 c. boiling water, 1 can crushed pineapple with juice (8 1/2 oz.), 1 can blueberry pie filling and 1 (8 oz.) pkg. cream cheese, softened, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix jello with boiling water.
Add pineapple and pie filling. Put into 9 x 13-inch pan and chill.
While cooling, soften the cream cheese.
Mix with sour cream, sugar and vanilla.
Beat mixture together.
When jello is partially set, top with cream cheese mixture.
Chill until set.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment