Blueberry Salad
Blueberry Salad is an moderately easy dinner. Made with 2 (3 oz.) pkg. grape flavored gelatin, 2 c. boiling water, 1 can blueberry pie filling, 1 (8 oz.) pkg. cream cheese, softened and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together the gelatin, water and pie filling.
Chill until firm and well set.
Mix together the cream cheese, sour cream, sugar and vanilla until creamy, then pour the mixture over the firmly set gelatin mixture.
Chill until ready to serve, at least 2 hours.
Then cut into squares before serving.
π· Perfect Pairings
Complete your meal with these
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