Blueberry Pineapple Dump Cake
Blueberry Pineapple Dump Cake is an easy dinner. Made with 1 can blueberry pie filling, 1 large size can crushed pineapple, 1 yellow cake mix, 1 stick margarine and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
👨🍳 Instructions
In a long butter dish, spread blueberry filling evenly across bottom.
Spread pineapple even for next layer.
Slice the margarine thinly and place evenly on top.
Bake at 325° or 350° for 30 to 35 minutes.
Serve warm or cold.
🍷 Perfect Pairings
Complete your meal with these
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