Blueberry Nut Bread(My All Time Favorite)
Blueberry Nut Bread(My All Time Favorite) is an moderately easy dinner. Made with 2 c. all-purpose flour, 1 c. whole wheat flour, 1 tsp. baking soda, 1/2 tsp. salt and 3 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Sift together dry ingredients. Stir to mix. Set aside.
In another larger bowl, beat together eggs and oil. Stir in blueberries.
Stir in dry ingredients only until moistened (do not overmix).
Pour batter into 2 or 3 well-greased bread pans. Bake in preheated 350Β° oven approximately 50 minutes or until tests done with knife inserted in center that comes out clean.
Let cool.
π· Perfect Pairings
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