Blueberry Muffins
Blueberry Muffins is an moderately easy dinner. Made with 1 egg, 2 c. bisquick baking mix, 1/3 c. sugar, 2/3 c. milk and 2 tbsp. vegetable oil, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease bottoms only of 12 medium muffin cups (2 1/2 x 1 1/4-inch) or line with paper baking cups.
Beat egg slightly in medium stir in remaining ingredients, except blueberries, just until moistened.
Fold blueberries into batter. Divide batter evenly
15 to 18 minutes or until golden brown.
Makes 12 muffins.
π· Perfect Pairings
Complete your meal with these
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