Blueberry Muffins
Blueberry Muffins is an moderately easy dinner. Made with 2 1/2 c. sifted flour, 2 1/2 tsp. baking powder, 1/4 tsp. salt, 1/2 c. sugar and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Sift flour, baking powder, salt and sugar.
Add the next 3 ingredients and mix only until dry ingredients are dampened.
Fold in berries.
Spoon into greased or lined muffin pans, filling 2/3 full.
Sprinkle with sugar.
Bake at 400Β° for 20 to 25 minutes. These are Stephanie's favorite.
π· Perfect Pairings
Complete your meal with these
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