Blueberry-Lemon Bread

Blueberry-Lemon Bread

⏱️ Ready in 1h 52m πŸ₯„ Prep 24 min πŸ”₯ Cook 1h 28m πŸ‘₯ 4 servings πŸ‘οΈ 2 views

Blueberry-Lemon Bread is an impressive baked good you can prepare in about 1 hour 52 minutes. Made with . shortening, . butter or margarine, c. granulated sugar, . grated lemon peel and eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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#Bread #Baked
πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350 degrees.

In a large bowl, cream shortening, butter, sugar and lemon peel.

Add eggs and lemon juice, mixing well.

In a separate bowl, sift together 1 1/2 c. flour, baking powder and salt.

Blend into creamed mixture with milk.

Toss blueberries with 2 Tbsp. flour.

Gently fold into batter.

Pour batter into a greased and floured 9 x 5 x 3 in. loaf pan and bake for 50 to 55 minutes, testing for doneness with a toothpick.

Remove from pan and cool on a wire rack.

Yields: loaf of bread.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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