Blueberry French Toast
Blueberry French Toast is an moderately easy dinner. Made with 12 slices day-old white bread, crusts removed, 2 8-oz. pkgs. cream cheese, 1 c. fresh or frozen blueberries, 12 eggs and 2 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cut bread into 1 inch cubes; place half in a greased 9 x 13 inch baking dish.
Cut the cream cheese into 1 inch cubes; place over bread.
Top with blueberries and remaining bread.
In a large bowl, beat eggs.
Add milk and syrup; mix well.
Pour over bread mixture.
Cover and chill 8 hours or overnight.
Remove from refrigerator 30 minutes before baking.
Cover and bake at 350Β° for 30 minutes.
Uncover; bake 25-30 minutes more or until golden brown and the center is set.
π· Perfect Pairings
Complete your meal with these
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