Blueberry Crunch
Blueberry Crunch is an moderately easy dinner. Made with 1 (20 oz.) can crushed pineapple (undrained), 3 c. blueberries (fresh or frozen), 1/4 c. sugar (optional), 1 box yellow cake mix (dry from box) and 2 sticks melted margarine or butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Butter a 9 x 13-inch baking dish.
Spread ingredients in layers in order given in dish.
Bake at 350Β° for 40 to 50 minutes, until it tests done and is brown on top.
If the berries are frozen when put in baking dish, the baking time will be increased.
π· Perfect Pairings
Complete your meal with these
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