Blueberry Crunch
Blueberry Crunch is an moderately easy dinner. Made with 1 can crushed pineapple, 3 c. blueberries, 3/4 c. sugar, 1/4 c. sugar and 1 stick margarine, melted, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease an 8 1/2 x 11-inch pan.
Add undrained pineapple.
Add blueberries.
Add 3/4 cup sugar.
Add dry cake mix.
Add melted margarine and pecans with 1/4 cup sugar.
Bake at 350Β° for 25 minutes.
Take spoon and punch down to crunch in several places. Cook about 20 more minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
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