Blueberry Crunch
Blueberry Crunch is an moderately easy dinner. Made with 1 large can crushed pineapple, 2 c. blueberries, 1 box lemon cake mix, 2 sticks butter and 1 c. chopped nuts, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spread pineapple on bottom of 9 x 13-inch pan.
Next, spread blueberries over pineapple.
Sprinkle 3/4 cup sugar over blueberries.
Sprinkle dry cake mix over mixture.
Melt butter and pour over cake mix.
Top with chopped nuts and remaining 1/4 cup sugar.
Cook about 30 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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