Blueberry Crunch
Blueberry Crunch is an moderately easy dinner you can prepare in about 1 hour 24 minutes. Made with c. self rising flour, c. white sugar, divided, c. light brown sugar, butter and . pecan pieces, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Mix flour, brown sugar, and 1/4 cup white sugar.
Spread in rectangular baking pan.
Melt butter and pour over flour and sugar mixture, stirring with a fork until completely moist.
Bake at 400 degrees, stirring every 5 minutes until golden brown (at least 20 minutes).
Remove from oven and stir in pecans.
Bake another 5 to 10 minutes to keep broken up.
Remove and let cool.
π· Perfect Pairings
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